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Red Hot Chilli - Cheshire

Located in Warrington, Cheshire

http://www.redhotchilli.catering/

Contact Robert or Liz on 01925 242623 or email red.hotchilli@outlook.com
These double stacked Lincat OSC WE 61 are 6 grid commercial combination ovens manufactured by Rational for Lincat.
These ovens are "SelfCookingCenter" (SCC) models featuring 7 operating modes for meat, poultry, fish, side dishes, egg dishes, bakery products, and finishing. It offers manual modes for steam, hot air (convection), and a combination of both.
Each oven unit has the capacity for 6 x 1/1 GN trays, and the units typically operate between 30 – 300 degrees. The ovens are also equipped with an automatic cleaning and care system for both the cooking cabinet and steam generator.

£5995 +VAT

This granite top 3 door prep counter is a robust heavy‑duty prep counter that is ideal for any high volume commercial kitchen.
The fridge section is Fan‑assisted being 2°C to 8°C being both great storage and easy access for when it comes to prepping pizza, salad, sandwich and deli type foods.
Featuring only a few minor dents and scratch marks on the counter doors other than that it is a completely functional and suitable for any kitchen space.

£595 +VAT

The Lincat Vortech OG8115/OP/N is a highly efficient, single-tank commercial gas fryer with built-in pumped filtration.

The fryer features innovative Vortech technology and a residual heat recovery system, resulting in lower running costs and higher output.

£1195 +VAT

SOLD

£995 +VAT

This 6 Burner Oven Range made by Lincat is a fan assisted 6 plate electric oven, able to provide uniformed heat for consistent cooking results with precise thermostatic control from 130°C to 250°C. This unit features heavy duty hotplates to deliver fast responsive heat and a large capacity oven capable of holding 4 x 1/1 gastronorm containers. Other features include double insulated doors, side and back panels for safe operation and stainless steel construction.

£1250 +VAT

SOLD

£3250 +VAT

This smart Rational Self-Cooking Centre boasts a wide range of self-cooking and combi oven modes for different foods and cooking styles.
Ideal for high-output restaurants and food service locations the combi oven features several cooking settings and provides a uniform and intensive distribution of heat, air and humidity within the cooking cabinet.
This rational is fully gastronorm compatible, the oven can accommodate up to ten 1/1 pans making it perfect for quick transfer between appliances.

£3295 +VAT

This natural gas Electrolux solid top oven range is an extremely versatile cooking solution for the professional kitchen.
This Electrolux oven range brings all the power and performance you need to cook dishes to perfection.
The solid top allows you to position your pans for precise heat without the constraints of individual gas burners.
The oven features a drop down door making it easy to access and load.

£450 +VAT

This powerful, large capacity TurboChef i5 high speed oven can rapidly cook food without compromising its quality. This attractive steel and aluminium oven is ideal for quick service restaurants, bistros and bakeries; the smart menu system can hold 200 menus and a re-circulating catalytic converter allows for a ventless operation, limiting grease and smoke emission.
Metal pans be used in this oven which can cook 10 times faster than convectional models.

£2495 +VAT

This quality dishwasher by Hobart is perfectly suited for use within the most demanding of food service locations. It features various cycles such as steam washing, cutlery cycle, cleaning cycle which removes starch and cycle times of 47/70/170/360 seconds. Additionally it has built in softener, wide angle nozzle fan, rinse aid dispenser, eco vapo rinse and rinse pump. This top performing dishwasher comes with drain pump, single-button control, time remaining indicator, refill signal, filter obstruction sensor and heat and sound insulated hood. Other features include Cutlery cycle, fine filter system, 75 racks per hour, 1350 dishes per hour and 2700 glasses per hour.

£2500 +VAT

This soup kettle made by Buffalo uses a bain marie style wet heat to gently warms food without the risk of burning or drying it out. It has the capacity to hold up to 10ltrs and is highly versatile as the kettle can hold almost any wet foods, from curry and chilli to beans and Bolognese. The gentle heat also ensures flavours and textures are retained. Please note: does not cook food – warming function only.

£35 +VAT

SOLD

£55 +VAT

SOLD

£295 +VAT

Stainless steel table featuring upstand and under counter shelf.Ideal for use in commercia kitchens.

£75 +VAT

Stainless steel table featuring upstand, under counter shelf and small left back corner cut out. Ideal for use in commercial kitchens.

£75 +VAT

This roller grill contact grill is a premium commercial-grade cooking appliances , utilized by cafes, fast-food outlets, and caterers for making paninis, steaks, burgers, and wraps.
The grill features flat iron plates and a compact cooking area. The grill is able to reach temperatures of 300 degrees and features a counter-balanced, self-levelling top plate and cool to touch handle.

£125 +VAT

SOLD

£45 +VAT

The Fri-Jado TDR 8+8 M is a high-output, commercial double-stacked manual rotisserie oven designed to cook up to 80 chickens at once.
The oven features straightforward, user-friendly controls including manual knobs to easily set the cooking time and temperature before starting the cycle. It utilizes high-speed double-loop convection, distributing air evenly to cook food up to 30% faster than conventional rotisseries.

£2500 +VAT

This handy three tier trolley is ideal for transporting items such as food, plates, crockery and other items, with an inlet design to reduce spills. Ideal for use in canteens, restaurants and many other commercial kitchens.

£55 +VAT

Stainless steel pass through dishwasher designed to be compatible with a pass through dishwasher. Features indent and under counter shelf. Ideal for use in commercial kitchens.

£125 +VAT

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